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Composition
Cereals, seeds (1% chia, 1% quinoa), minerals (2.5% bird grit), fruit (1% dried apple, 1% dried rowan berries, 0.25% dried figs), derivatives of vegetable origin, vegetables, yeast, oils and fats
Analytical constituents
12,5% crude protein, 10% crude oils and fat, 5% crude ash, 9% crude fibre, 1% calcium, 0,3% phosphorus, 0,02% sodium, 0,3% lysin, 0,2% methionine